Using 3-D printers, veterinarians have fashioned a new leg for an injured parrot and engineers have devised a flipper for an endangered sea turtle.
Scientists are warning that if humans don’t reduce greenhouse gas emissions drastically and maintain natural carbon sinks like forests within 10 years, the impact on Earth’s climate will be catastrophic.
The singer celebrated her foundation’s donation of 100 million books to children around the world with a reading at the Library of Congress.
Plogging, Sweden’s latest fitness craze, is catching on in Europe and the U.S., as joggers not only clean up trash but also burn more calories in the process.
Plans are underway in Europe for a vacuum-tube mode of transport capable of zooming people and freight safely overland at 700 miles per hour.
A thaw over the tip of the planet this year warmed the surface of the North Pole as high as 35 degrees—a once-rare event that has occurred during four of the last five winters.
By factoring in the settling of artificial landfill as water aquifers empty, scientists now estimate that 166 square miles of land around the bay is in jeopardy of being underwater by 2100.
It’s easy to load up on pricey personal care products that ultimately get little use, but a few key strategies can simplify daily life as well lower expenses and waste.
New data shows that emissions from raising farmed animals make up about 15 percent of global human-induced emissions, with three large meat producers emitting as much as some oil companies.
McDonald’s says it will end the use of harmful polystyrene foam packaging globally by year’s end, and Dunkin’ Donuts is phasing out its polystyrene foam cups in favor of paper cups.